Stavin Homepage
Tank Systems
Barrel Systems
Oak Information
Oak Barrels
Savour Oak
Home Winemakers
Quote Request
Research
Micro Oxygenation Home
About Us
Contact Us
International Agents
Glossary
FAQs
Site Map

How do I purchase your products?
If you are a home winemaker we sell through resellers - please see our online listing. For sell direct to North American wineries, who can call, email or send a quote request form. Wineries outside North America can purchase products from our international agents.

What would I use for 5 gallon glass carboys to get good oaking results? I usually bulk age both chardonnays and reds for 10-12 months.
For new barrel extraction rates, the recommended ratio is 1.5 - 2 lbs of Oak Cubes/Beans to 60 gallons, (i.e. @ 2 - 2.5 oz. for use in a 5 gallon carboy). We always recommend that you start with the lighter ratio for first time use, as you can always add more oak after 8 weeks. We recommend a minimum contact time of 8 weeks to allow for the full integration of the oak flavors. Also, as you will be aging the wine on the Oak Cubes/Beans for a year or so, you may even want to bring the ratio down a little lighter.