Tank Systems - Introduction

To hang fans, Weld C-rings to tank wall at 3-foot intervals to support stainless chain.

The # 304 stainless pigtail is wired to a chain that surrounds the tank. The wine circulates around 100% of the staves.

Use your resources more efficiently and maintain quality by installing Tank Fans. You will also realize savings up to 85%.

Convenient handling in and out of tanks.
Requires minimal hardware for setup in tanks.
Free-floating orientation minimizes buildup of lees.
Flexibility: hang above the floor for fermentation and lees-stirring programs.

StaVin's poly-metal bag guarantees that Tank Fans arrive in pristine condition. Pleasing, complex aromas will assure you that StaVin's premium toasted oak will greatly benefit your wines.

Dosage rate	For 100% new barrel impact, use one 44 sq ft (4.1 sq m) Fan pack per 180 gal (681 l)
Length	36 inch (91cm)
Width	1.5-2.5 inches (3.8 - 6.4 cm)
Thickness	approx. 3/8 inch (10 mm)
Contact time	3 months minimum
Seasoning	3 years in natural elements
Toast method	Traditional fire
Useful life	2 years
Type of oak	American, French or Hungarian
Displacement	4.3 gal (16 l)
Staves are supplied in a 44 sq. ft. pack and can be installed as a Fan, Matrix or Tank Modular system. Please specify system.